Question 1:

Which enzyme is responsible for the breakdown of carbohydrates in the mouth?

Explanation: The enzyme responsible for the breakdown of carbohydrates in the mouth is amylase. Amylase begins the process of breaking down complex carbohydrates into simpler sugars.

Question 2:

Which enzyme is responsible for the breakdown of proteins in the stomach?

Explanation: The enzyme responsible for the breakdown of proteins in the stomach is pepsin. Pepsin is produced in an inactive form called pepsinogen and is activated by the acidic environment of the stomach.

Question 3:

Which enzyme is responsible for the breakdown of lipids in the small intestine?

Explanation: The enzyme responsible for the breakdown of lipids in the small intestine is lipase. Lipase breaks down fats into fatty acids and glycerol, facilitating their absorption.

Question 4:

Which organ produces bile, which aids in the digestion and absorption of fats?

Explanation: The liver produces bile, which is stored and concentrated in the gallbladder. Bile helps emulsify fats, increasing their surface area for enzymatic digestion and absorption in the small intestine.

Question 5:

Which enzyme is responsible for the final digestion of carbohydrates in the small intestine?

Explanation: The enzyme responsible for the final digestion of carbohydrates in the small intestine is maltase. Maltase breaks down maltose into glucose, which can be absorbed by the body.