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Question 1:

What does "Contains: Milk" mean on a food label?

A) The food is made from milk
B) The food may contain traces of milk
C) The food is suitable for lactose-intolerant individuals
D) The food does not contain any milk ingredients

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Explanation: The correct answer is A) The food is made from milk. When a food label states "Contains: Milk," it means that the food contains milk as an ingredient. This is important information for individuals with milk allergies or lactose intolerance to avoid consuming products that may cause adverse reactions.

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Question 2:

What is the purpose of a "Best Before" date on a food label?

A) It indicates the date when the food was produced
B) It indicates the date when the food should be consumed for optimal quality
C) It indicates the date when the food becomes unsafe to eat
D) It indicates the date when the food is no longer nutritious

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Explanation: The correct answer is B) It indicates the date when the food should be consumed for optimal quality. A "Best Before" date on a food label indicates the date up to which the food product should be consumed for the best quality, flavor, and texture. It does not necessarily mean that the food becomes unsafe to eat after that date, but its quality may decline over time.

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Question 3:

What is the purpose of allergen labeling on food packaging?

A) To indicate the presence of common allergens in the food
B) To promote sales by attracting consumers with allergies
C) To provide information about the nutritional content of the food
D) To indicate the country of origin of the food

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Explanation: The correct answer is A) To indicate the presence of common allergens in the food. Allergen labeling on food packaging is essential to inform consumers about the presence of common allergenic ingredients such as milk, eggs, peanuts, tree nuts, soy, wheat, fish, and shellfish. This helps individuals with food allergies or intolerances to identify and avoid foods that may cause allergic reactions.

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Question 4:

What does "Made in a facility that processes peanuts" mean on a food label?

A) The food contains peanuts as an ingredient
B) The food may contain traces of peanuts
C) The food is suitable for individuals with peanut allergies
D) The food is free from peanuts and peanut contamination

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Explanation: The correct answer is B) The food may contain traces of peanuts. When a food label states "Made in a facility that processes peanuts," it indicates that the food product is manufactured in a facility where peanuts are also handled. While efforts are made to prevent cross-contamination, there is a possibility of traces of peanuts being present in the food due to shared equipment or processing areas.

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Question 5:

What is the purpose of a "Nutrition Facts" panel on a food label?

A) To indicate the presence of allergenic ingredients
B) To provide information about the calories, nutrients, and serving sizes
C) To list the countries where the food is distributed
D) To provide marketing claims about the product

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Explanation: The correct answer isB) To provide information about the calories, nutrients, and serving sizes. The "Nutrition Facts" panel on a food label is designed to provide detailed information about the nutritional content of the food product. It includes information about calories, serving sizes, macronutrients (such as fat, carbohydrates, and protein), vitamins, minerals, and other nutrients. This allows consumers to make informed decisions about the nutritional value of the food and its contribution to their overall diet.